Samurai Japanese Hibachi in Glassboro offers a vibrant menu that masterfully blends classic Japanese flavors with fresh, high-quality ingredients. Highlights include the Titanic Roll and the Spicy Tuna Roll, both delivering bold and balanced flavors that showcase the chef’s precision. The Godzilla Roll and Shrimp Tempura Roll stand out as crowd favorites, combining crispy textures with savory bites. For those craving hibachi-style dishes, the Samurai Hibachi Special and Hibachi Salmon provide perfectly grilled proteins with rich, smoky notes. Sushi enthusiasts can enjoy a la carte options featuring premium selections like Yellow Tail Hamachi, Eel Unagi, and Smoked Salmon, each preparing a delicate harmony of flavors. Complementary appetizers such as Chicken Tempura, Gyoza, and Kani Salad round out the menu, offering varied textures and tastes. Whether indulging in sushi, sashimi, or hibachi, the menu promises freshness, quality, and satisfaction in every dish.